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Menu |

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SEAFOOD SPECIALITIES |
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Aragosta Mediterranean * |
£35.00 |
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Freshly selected grilled whole lobster cooked in butter, |
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parsley and garlic, decorated with a garnish of salad |
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Aragosta Verde * |
£35.00 |
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Cold whole lobster served with garlic mayonnaise sauce, |
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decorated with a garnish of salad |
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Gamberoni Mediterranean |
£16.95 |
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Grilled king prawns sautéed in garlic butter, |
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decorated with a garnish of salad |
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Gamberoni Verde |
£16.95 |
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Cold king prawns with garlic mayonnaise sauce, |
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decorated with a garnish of salad |
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Trota alla Sarda |
£12.95 |
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Grilled salmon trout fillets topped with capers, fresh parsley and lemon |
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Cozze Marinate |
£12.95 |
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Fresh mussels cooked in a creamy white wine sauce, |
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with garlic and fresh parsley |
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Sogliola |
£17.95 |
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Freshly caught Dover sole filleted and grilled in a butter, parsley |
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and garlic sauce |
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Spigola |
£13.95 |
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Sea bass fillets grilled in a butter, parsley, garlic |
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and white wine sauce |
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Pesce Spada |
£13.95 |
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Fresh swordfish steak grilled to perfection and topped by a |
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lemon, garlic, tomato, onion and parsley sauce |
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* SUBJECT TO AVAILABILITY |
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